In Lyon, you can eat around the clock!

Stop off and take a break in a teashop, nibble on a slice of praline brioche while enjoying a pleasant stroll, choose some local sausage to take home as a souvenir, or discover the best baristas in Lyon… There's no end to the pleasures you can enjoy here!

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Violette et Berlingot

In Passage de l’Argue, in the heart of Lyon, you will find this “authentic sweet shop” that is heaven for little and big kids alike, with sweets,...

5 / 5

Quai des Oliviers

This delicatessen is a specialist in olive oils and Mediterranean flavours.

5 / 5

Chocolate Shop Philippe Bel

Philippe Bel chocolates are one of the gems of the French chocolate-making industry. Awarded the title Meilleur Ouvrier de France in 2004 and winner...

5 / 5

Vatel Gourmet Grand Hôtel-Dieu

Nestled inside the Grand Hôtel-Dieu, close to place Bellecour, Vatel Gourmet immerses you into its chic, epicurean world. It’s perfect for any...

5 / 5

Palomas

Palomas has been an expert chocolate and confectionery maker since 1917 in Lyon - Bellecour. We propose our chocolate and confectionery specialities...

5 / 5

Le Kitchen

This lively space changes throughout the day. We serve breakfast in the morning and a seasonal menu at lunchtime. In the afternoon, the area becomes a...

4.5 / 5

Chocolats Voisin

One of Lyon’s leading chocolate makers since 1897, our range of high quality artisanal chocolates is made from selected raw materials. Creator of...

4 / 5

Ice Cream Shop René Nardone

An ice cream parlour handed down from father to son and father to daughters since 1899. René Nardone Glacier has a wide selection of ice creams to...

3.5 / 5

Terre Adélice

Conveniently located at the corner of the charming and shady Place de la Baleine, living glacier Terre Adélice offers the opportunity to taste a...

[chokola] Bouilllet

First there was Willy Wonka and his chocolate factory… and now there’s Sébastien Bouillet!

Epicerie Comptoir Mère Brazier

The new bakery-caterer shop created by Mathieu Viannay and Gilles Demange gathers counters of cold meats, cheese, bakery, delicatessen, wine cellar...

Pignol

Directly connected to the cake shop on rue Emile Zola, for 15 years now this establishment has offered the possibility to take away some of Pignol’s...

Chocolaterie Pâtisserie SEVE

A master chocolate maker among France's 10 leading chocolate makers, Richard Sève is a specialist, and some would say a magician, when it comes to...

Giraudet Les Halles

Come along and tuck into the quenelles, sauces, soups and ravioli made by Maison Giraudet in the heart of Les Halles de Lyon-Paul Bocuse.

Bahadourian

Since 1929, the house of Bahadourian has invited visitors to discover its aromatic secrets, with herbs and spices, condiments, coffees, teas and...

In Cuisine

In the capital of gastronomy, it was a culinary bookstore! In home kitchen, you will take a look on 4000 cookbooks for amateur or professional; you...

Giraudet Bellecour

Specialising in quenelles made from durum wheat semolina (instead of flour). Quenelles with crayfish, with pike, and with truffles, etc., Nantua,...

C. Reynon Traiteur

Since 1937, C. Reynon has been Lyon's reference in Deli-quality pork produce. His products are homemade on-site and a catering service is available...

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