Les Garçons Bouchers

At the heart of the Halles Paul Bocuse, in a warm and friendly atmosphere, enjoy at the bar or in the dining bistro upstairs a good piece of meat: plate Butcher, Burger Rossini steak, tartare, tataki ...

Last updated date : 25/01/2023
All year round Opening hours daily between 11.45 am and 2 pm. Closed exceptionally on January 1st, July 14th, August 15th and December 25th. Open on demand for evening.
Les Garçons Bouchers 102 cours Lafayette Halles de Lyon Paul Bocuse - 69003 Lyon 3ème

Skillet-fried fillet of beef and kidneys, Burger Rossini by Les Garçons Bouchers, duck magret, meat in Tataki sauce, and last but not least, our legendary knife-chopped tartare. Lovers of good meat will not be disappointed.

Vegetarians have not been overlooked: they can enjoy the crisp Croustillant made with Saint-Marcellin cheese sold by La Mère Richard, an Italian dish of marinated vegetables, and tomatoes and Burrata cheese from La Fromagerie Mons.

To end with a sweet note, yield to the temptation of our homemade pâtisseries: our praline tarts and lemon meringue pies are simply irresistible…
Les Garçons Bouchers is… the place to be!

Useful tips

Equipments
  • Bar
  • Terrace
  • Air conditioning
  • Smokehouse
Services
  • Pets welcome
Openings
  • All year round
    Opening hours daily between 11.45 am and 2 pm.
    Closed exceptionally on January 1st, July 14th, August 15th and December 25th.
    Open on demand for evening.
Prices
  • A la carte: 12 to 36 €.
Spoken languages
  • English, Spanish, French, Italian
Accessibility
  • Accessible for wheelchairs with assistance
TripAdvisor Traveler Rating

Les Garçons Bouchers

102 cours Lafayette Halles de Lyon Paul Bocuse - 69003 Lyon 3ème

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