How can you possibly not promote local gastronomy in Lyon?

Our destination, Lyon – the international capital of Gastronomy – owes its reputation, in part, to the diversity, quality and daring of its restaurants.
Of course, it also owes its reputation to the local products that are used to prepare dishes. Lyon’s gastronomy stems from the wealth of its neighbouring terroirs: Beaujolais, Bresse, Condrieu–Vallée du Rhône, Monts du Lyonnais and Côteaux du Lyonnais… 
Here, you will find restaurants that favour local products.
And for some gourmet souvenirs to bring back home, make sure to check out our article on local adresses.

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A la maison

A La Maison, a bistro but much more, too… Down by Lyon City Hall and the Opera House, “A La Maison” is a friendly, cosy little bistro on Rue de...

4 / 5

Quai 50

Facing the banks of the Saône River, the Quai 50 restaurant offers a year-round menu of Italian specialities made with seasonal produce. In fine...

4 / 5

Mama Shelter Restaurant

The chef Arnaud Leclercq cooks up simple and tasty dishes inspired by French tradition. The sort of cooking you would normally only get at home.

4 / 5

Café-restaurant Le Beaulieu

Enjoy our cuisine prepared with fresh, local and farm produce in our dining room with a bistro atmosphere, our veranda or on our wooden terrace on...

4 / 5

La Bonâme de Bruno

Situated near the Opera, this restaurant looks forward to welcoming you in a warm and friendly atmosphere. Its à la carte and set menus offer a superb...

4 / 5

Brasserie Georges

Enjoy a little taste of history with your food. This brasserie is a must for anyone keen to really sample Lyonnais cooking. The sumptuous decor, the...

4 / 5

Brasserie Lyon Plage

For a business lunch or just a moment of sheer relaxation, the Brasserie Lyon Plage whisks you away for an exciting culinary journey. Chef Georges...

4 / 5

Chez grand-mère

The Chez grand-mère restaurant proposes traditional family cooking in a friendly, authentic setting.

4 / 5

Le Grand Réfectoire

The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...

4 / 5

Domaine Lyon Saint Joseph

At the Domaine Lyon Saint-Joseph, the Chef serves traditional dishes made with fresh produce. The different dining rooms overlooking the countryside...

3.5 / 5

BOAM

The restaurant BOAM serves up seasonal cuisine made with fresh produce, on weekdays.

3.5 / 5

L’Ermitage Cuisine-à-manger

Located just 15 minutes from Lyon city centre, the Cuisine-à-manger de l’Ermitage offers a breathtaking setting for lovers of fine food, dining room...

3.5 / 5

Ninkasi Guillotière

This bar boasts one of the biggest and finest terraces in Lyon! Overlooking the banks of the Rhône, from here you can enjoy unique sunsets behind the...

3.5 / 5

Ninkasi Gerland

Ninkasi is a venue that mixes beer, burgers and music. Craft beers, burgers made from fresh, locally sourced ingredients and a programme of concerts...

3 / 5

Gourmet Bar Confluence

Live a new culinary experience at Gourmet Bar. Seasonal products, regional specialties and conviviality are on set in this lively new place to...

3 / 5

Bouchon Les Lyonnais

In Old Lyon, the bouchon "Les Lyonnais" proposes Lyonnais specialities in a warm and friendly setting. Our walls are bedecked with pictures of our...

Bouchon Rouge

Le Bouchon Rouge is somewhere between a traditional bouchon, an elegant, modern canteen and a convivial bar. Hidden behind the curtains of this...

L'Artichaut

L’Artichaut is a 45-cover restaurant serving tasty, fresh and seasonal market cuisine. We source regional products from sustainable small-scale farms...

Food Traboule

It's official. Food courts are all the rage in Lyon! But, if there's one which is particularly eagerly awaited, it has to be the Food Traboule. This...

C'est Lyon qui régale !

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