Luxury is appreciated for its rarity. And lasting memories are built on the extraordinary.

It's hard to visit Lyon and not dream about dining in one of its outstanding restaurants. While Paul Bocuse is the first name that springs to mind, don't hesitate to delve back further into Lyon's tradition with La Mère Brazier or choose one of its talented up-and-coming local chefs.

Treating yourself to a gastronomic restaurant in Lyon is an experience to remember. 

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Restaurant Château de Pizay

In this 14th century château with its French style garden and 50-hectare vineyard, the restaurant proposes high-quality gourmet cuisine including...

Christian Têtedoie *

Christian Têtedoie is a big name in Lyon, where he has practised his art for more than 30 years.

Les Apothicaires *

Tabata and Ludovic, a couple and colleagues in the kitchen, opened their restaurant in 2016 and it has been full since.

Les Trois Dômes *

Make the most of a great visual and gustatory experience at the top of Sofital Hotel.

Le Passe Temps *

The Chef's creativity, his mix of French and Korean cultures is a successful gastronomic marriage that brings new flavors full of delicacy. The...

Le Neuvième Art **

Christophe Roure ("Best French Craftsman" in 2007, in the cooking category), moved to the Brotteaux district. This star-rated Chef is devoted to...

Les Dolomites + Gastronomic Restaurant

A gastronomic restaurant where the Chef dreams up gourmet dishes using local produce.

Miraflores *

Discover the delights of a colourful and flavoursome fusion of French and Peruvian cuisine at the Michelin-starred restaurant Miraflores!

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