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La Mère Brazier **

La Mère Brazier was founded in 1921 by Eugénie Brazier, one of the most famous “Mères Lyonnaises” (Lyon’s legendary female chefs). Politicians and...

4.5 / 5

Bistrot des Voraces

In the heart of the Croix-Rousse district, tuck into the generous, creative and refined bistro cuisine of the Chef Cédric Blin in a warm and friendly...

4.5 / 5

Le Bistrot du Potager Stalingrad

Just a stone’s throw from the Brotteaux district, Le Bistrot du Potager Stalingrad has an excellent selection of dishes to share in a relaxed and...

4 / 5

Butcher Est. 2011

An authentic steakhouse where you can eat excellent meat from all over the world!

4 / 5

La Tête de Lard

The restaurant invites you to discover its Lyonnais specialities. You’ll instantly relax in this authentic setting, ready to enjoy a delicious meal in...

4 / 5

Restaurant Marguerite

Marguerite is an exceptional restaurant housed in a building with a rich history!

4 / 5

Brasserie Lyon Plage

For a business lunch or just a moment of sheer relaxation, the Brasserie Lyon Plage whisks you away for an exciting culinary journey. Chef Georges...

4 / 5

Daniel et Denise Saint-Jean

All three addresses of this local institution have this in common: generous cuisine and a great dining experience.

4 / 5

Café du Jura

In this official Bouchon Lyonnais-labelled restaurant, Brigitte Josserand, who has worked in the kitchen since 1974, serves up local dishes in a...

4 / 5

Bianca

The jovial owner of Brasserie des Brotteaux, Emmanuel Faucon, has paid tribute to his Italian roots by opening Bianca. And he's done it with style.

4 / 5

Daniel et Denise Croix-Rousse

The Chef Joseph Viola, voted Best Craftsman of France, with his 3rd restaurant in the Croix-Rousse district, weaves his magic to produce a demanding...

4 / 5

Café Comptoir Abel

Don’t wait a second longer, discover a timeless bistrot: Café Comptoir Abel!

4 / 5

La Mère Léa

If you want to taste the real cuisine of Lyon, with quality food made in the traditional way, you need look no further than this local institution. 

4 / 5

Le Vivarais

This restaurant is delighted to welcome you in a warm and friendly setting. The chef proposes constantly changing traditional and Lyonnais seasonal...

4 / 5

Quai 50

Facing the banks of the Saône River, the Quai 50 restaurant offers a year-round menu of Italian specialities made with seasonal produce. In fine...

4 / 5

Le WagonBar

Step aboard the WagonBar and set off for a gastronomic and cultural journey in the heart of Lyon.

4 / 5

Wallace Café

Pooridge, beans, fish & chips, whiskeys, beers and Scottish atmosphere .. Welcome to Wallace Bar!

4 / 5

Stella d’Oro

A town centre pizza restaurant just a stone's throw from the Place de la République. Warm and friendly atmosphere. Pizzas and Italian specialities at...

4 / 5

Papa Duck

Papa Duck's location is anything but ordinary. After gaining some altitude as you make your way up Fourvière Hill, leaving the Basilica behind you...

4 / 5

Le Bistrot Rive Gauche

Near the Amphithéâtre 3000 in Lyon's Cité Internationale district, the Bistrot Rive Gauche brings a new twist to French cuisine. Come and enjoy the...

4 / 5

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