There's more than just local cuisine in Lyon. You can enjoy delicious French cuisine in many of the city's restaurants. 

While the locations and settings vary, you will always find a superb menu of food and (of course!) wine. If you get a craving for flavoursome meats, a cheese fondue or masterfully cooked fish...

...just follow your nose to the right restaurant! 

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Le Grand Réfectoire

The ambitious Grand Hôtel Dieu renovation project keeps offering up more treasures. Three passionate locals (Mathieu Cochard, Thibault Salvat and...

Le Comptoir Cecil

Born of a meeting between two epicurean locals, Loïc Renart and Chef Grégory Cuilleron, Le Comptoir Cecil welcomes diners throughout the day in a...

Comptoir de la Bourse

Cocktail bar open from midday for lunch, in a warm, cosy atmosphere. We offer various suggestions for lunch on weekdays, made with fresh ingredients,...

Centre International de Séjour de Lyon - CISL

Our self-service restaurant (140 seats) proposes various meal deals and a range of varied services for groups, including prepacked meals and buffets,...

Chez Léon

A traditional oyster seller, Chez Léon has been well-known here for more than a century. A breath of sea air in the Halles Paul Bocuse, it is...

Les Apothicaires

Tabata and Ludovic, a couple and colleagues in the kitchen, opened their restaurant in 2016 and it has been full since.

Bistro Régent des Marronniers

Our menu features dishes such as grilled heart of rump steak, escalope of salmon à la plancha, duck fillet, and beef or salmon tartare. They are made...

N café

From breakfast to lunch, dinner or a tasty little snack, Novotel provides balanced choices and a la carte service 24/7 at all its hotels. At Novotel,...

Mojgan

Chef Mojgan serves up refined French cuisine, with fragrant Iranian aromas and spices, creating a delicious blend. The food is generously served, in a...

N'Café Lyon Gerland

The restaurant proposes simple, generous à la carte cuisine served in the dining room or on the terrace, alongside the swimming pool. A real...

Le Hangar

A fresh home cooking presented on a touch pad : tartar, burger, cheeks of beef, salads of the moment, tart or chocolate fondant, ... The menu evolves...

Bateau Bellona

Discover fresh homemade food in a unique setting, on the water's edge with its own panoramic terrace and private car park.

Substrat Restaurant

In a bistrot ambiance with a well-thought-out architectural design, Substrat serves flavoursome food featuring hand-picked ingredients.

L'InaTTendu

This aptly named restaurant (which literally means ‘the unexpected’) never ceases to amaze us, whether it’s the career of the chef, Marc Boissieux,...

La Maison

This elegant restaurant is tucked away in a mansion between Halle Tony Garnier and the Musée des Confluences.

Les Téléphones

Situated just a few steps from Fourvière basilica, this restaurant is nestled within the former Visitandines Convent.

ho36 Restaurant

The ground floor is for savouring good food, sharing ideas and meeting people. ho36 has created a canteen that fits in with its style: simple,...

L'Assiette du Vin

Located in the heart of the Croix-Rousse, this discreet place, with its charming terrace in summer, is an unmissable Lyonnaise address where excels a...

Le Comptoir de Marina

Right next to Place Bellecour, enjoy the welcome offered by the friendly manager in this attractive restaurant with its bistro-style décor! The...

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