There's more than just local cuisine in Lyon. You can enjoy delicious French cuisine in many of the city's restaurants. 

While the locations and settings vary, you will always find a superb menu of food and (of course!) wine. If you get a craving for flavoursome meats, a cheese fondue or masterfully cooked fish...

...just follow your nose to the right restaurant! 

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Les Marches

Les Marches is a charming venue located at the heart of Dardilly’s industrial park. We have a large dining room with wood flooring and décor that...

Epona Restaurant

Located in Lyon's emblematic Grand Hôtel-Dieu in the heart of the Presqu'île, the Epona restaurant boasts an exceptional outdoor terrace. The menu...

Bouchon Rouge

Le Bouchon Rouge is somewhere between a traditional bouchon, an elegant, modern canteen and a convivial bar. Hidden behind the curtains of this...

Petit Ogre

Step through the threshold of the Petit Ogre restaurant, right next to the Part-Dieu station, and discover the warm and joyful lair of Mauritanian...

Bistrot City Lyon Cité Internationale

The Bistrot City proposes a cuisine with that delicious home-cooked taste comprised of both traditional and contemporary dishes produced from fresh,...

Centre International de Séjour de Lyon - CISL

Our self-service restaurant (140 seats) proposes various meal deals and a range of varied services for groups, including prepacked meals and buffets,...

Le RoofTop

The RoofTop at the Maison Nô hotel is the leading rooftop restaurant in the Presqu'île district and offers generous and casual dining. The chef has...

Les Maquignons

The restaurant Les Maquignons serves home-made food made with fresh ingredients. Les Maquignons is famous for its fun and friendly ‘apéro-pétanque’...

Le Crusoé

Le Crusoé is a historic river-side restaurant. Opened in 1950 on the Ile Roy in Collonges-au-Mont-d'Or, it is a friendly place with a pontoon and a...

Gatsby Restaurant

GATSBY a convivial and entertaining place! Come and enjoy our Chef's regional cuisine at Gatsby restaurant and discover our various menus starting at...

L'Assiette du Vin

Located in the heart of the Croix-Rousse, this discreet place, with its charming terrace in summer, is an unmissable Lyonnaise address where excels a...

Bateau Bellona

Discover fresh homemade food in a unique setting, on the water's edge with its own panoramic terrace and private car park.

Les Téléphones

Situated just a few steps from Fourvière basilica, this restaurant is nestled within the former Visitandines Convent.

La Maison

This elegant restaurant is tucked away in a mansion between Halle Tony Garnier and the Musée des Confluences.

Chez Léon

A traditional oyster seller, Chez Léon has been well-known here for more than a century. A breath of sea air in the Halles Paul Bocuse, it is...

L'InaTTendu

This aptly named restaurant (which literally means ‘the unexpected’) never ceases to amaze us, whether it’s the career of the chef, Marc Boissieux,...

Le Canut et Les Gones

Le Canut et les Gônes impresses first by its old-fashioned interior décor, which features retro clocks from floor to ceiling and period wallpaper.

Substrat Restaurant

In a bistrot ambiance with a well-thought-out architectural design, Substrat serves flavoursome food featuring hand-picked ingredients.

Ibis Kitchen Lyon Part-Dieu Les Halles

An innovative restaurant concept around a generous and convivial buffet meal. Whether you're a busy business man or a family enjoying your holiday,...

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