Le Canut et Les Gones
29 rue Belfort - 69004 Lyon 4ème
A great eatery in the Croix-Rousse district!
Le Canut et les Gônes impresses first by its old-fashioned interior décor, which features retro clocks from floor to ceiling and period wallpaper.
Last updated date : 16/05/2020
Open from Tue. to Sat.: noon-1:30 PM and 7:30 PM-9:30 PM. Closed on Jan. 1st, May 1st, Jul. 14th and Dec. 25th.
Le Canut et Les Gones
29 rue Belfort - 69004 Lyon 4ème
The food seals the deal: local dishes brought up to date by chef Junzo Matsuno, from Canette de la Dombes (a local speciality made with duck) to calf sweetbread and fillet of fera from Lake Geneva. The recipe has been a success since 1994 and diners are coming back for seconds!
Diaporama
See more on this top tip in COLLECTOR
Collector's original visuals and voice have made it a big hit in Lyon. It offers locals a different view of their city: more modern, more urban, and even a little offbeat. In just a few years, this guide has become the repertoire of “places to be”. It opens doors to somewhat secret worlds – just the way we like them in Lyon.
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Rising with a smile on her face in the morning, always curious and enthusiastic to discover new places (and new dishes) in Lyon, Camille is what the specialists refer to as a « compulsive tester ». More partial to savoury than sweet (even though offering her a praluline – a delicious brioche filled with pralines – is a sure-fire way to get in her good books), Camille devotes herself body and soul to testing new food establishments in Lyon. Her radar for new addresses is legendary.
Useful tips
Openings
- Open from Tue. to Sat.: noon-1:30 PM and 7:30 PM-9:30 PM. Closed on Jan. 1st, May 1st, Jul. 14th and Dec. 25th.
Prices
-
Adult menu: 33 to 27 €
Dish of the day: from 13.50 €
Menu of the day: 21.50 €.
Spoken languages
- English, French
Accessibility
- Accessible for self-propelled wheelchairs
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