There's more than just local cuisine in Lyon. You can enjoy delicious French cuisine in many of the city's restaurants. 

While the locations and settings vary, you will always find a superb menu of food and (of course!) wine. If you get a craving for flavoursome meats, a cheese fondue or masterfully cooked fish...

...just follow your nose to the right restaurant! 

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84 matches

Nosch Cantine et Comptoir

Nosch is a living space that brings together passion, taste and conviviality. At lunchtime, it is a welcoming canteen. During the evening, the...

5 / 5

Café Terroir

This unique restaurant has a selection of local products sourced from all over the region.

4.5 / 5

M Restaurant

A generous and inventive cuisine well mastered by Julien Gautier, former head Chef of Leon de Lyon. Pro and casual service at the same time. The decor...

4.5 / 5

Burgundy Lounge

Burgundy Lounge is a gastronomic restaurant dedicated to the wines of Burgundy. In a cosy and refined setting, Chef Axel Ruga, serves home-made...

4.5 / 5

Cap Ouest

Located opposite the Monts du Lyonnais, in a contemporary setting, come along and tuck into the establishment's delicious seasonal cuisine, combining...

4.5 / 5

Bouchon des Berges

Just a stone's throw from the Berges du Rhône, enjoy delicious family cooking comprised of Lyonnais and traditional specialities generously served in...

4.5 / 5

Victoire & Thomas

Victoire & Thomas use exclusively fresh, local and seasonal ingredients sourced from organic farms using short supply chains. Discover foods and...

4.5 / 5

Le Bistrot du Potager Stalingrad

Just a stone’s throw from the Brotteaux district, Le Bistrot du Potager Stalingrad has an excellent selection of dishes to share in a relaxed and...

4.5 / 5

Chez Lucien, Bistrotier

"Who's Lucien?" we hear you ask. That's the name of the owner's dog (not the owner)!

4.5 / 5

Bistrot des Voraces

In the heart of the Croix-Rousse district, tuck into the generous, creative and refined bistro cuisine of the Chef Cédric Blin in a warm and friendly...

4.5 / 5

Bouchon Thomas

You are always more likely to ask Lyonnaise specialties. So we turned the Cantinetta in Lyonnais bouchon "Bouchon Thomas".

4.5 / 5

La Gentilhordière

Near Lyon, on the Mâcon-Vienne route, there is a gastronomic experience that is definitely worth the detour... Welcome to La Gentilhordière, a highly...

4.5 / 5

Le Bistrot d'Abel

Faithful to its parent establishment, Café-Comptoir Abel, the Bistrot d’Abel opens its doors in the greatest tradition of Lyon cuisine.

4.5 / 5

Hermès Restaurant Boat - Les Bateaux Lyonnais

Hop aboard the Hermès restaurant boat, and take a relaxing trip through a 2,000 year old city. Cruise lunches and dinners are both proposed. Whether...

4.5 / 5

Le Simple Goût des Choses

David Alberge cooks up culinary adventures with the themes of respect, quality and fresh, locally sourced ingredients. His bistronomic cuisine is...

4.5 / 5

L'Âme Sœur

L'Âme Soeur restaurant is run by renowned chef Olivier Paget (Gagnaire, Blanc, Orsi, Rostang stars...). Give your taste buds a treat, without breaking...

4.5 / 5

Le Phosphore

Le Phosphore, a restaurant and wine bar perched on Fourvière hill, is a feast for the eyes!

4 / 5

Café-restaurant Le Beaulieu

Enjoy our cuisine prepared with fresh, local and farm produce in our dining room with a bistro atmosphere, our veranda or on our wooden terrace on...

4 / 5

Hôtel Restaurant Campanile Lyon centre - Gare Part-Dieu

Enjoy a great meal in a modern, fully renovated setting with lounge bar in the heart of the Part-Dieu area.

4 / 5

Le WagonBar

Hop aboard the WagonBar and crisscross Lyon by sampling the menu concocted by Jérémy Galvan throughout the seasons. Appointment for departure Place...

4 / 5

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