All three addresses of this local institution have this in common: generous cuisine and a great dining experience.

Last updated date : 31/07/2020
Open from Tue. to Sat.: noon-2 PM and 7 PM-10 PM. Closed on Jan. 1st, May 1st, Jul. 14th, Aug. 15th, Nov. 1st and Dec. 25th.
Daniel et Denise Saint-Jean 36 rue Tramassac - 69005 Lyon 5ème

The atmosphere is steamy and full of buzz, the dishes arrive like a flash and the service is lively: just as an authentic bouchon should be. The servings are huge and the food is delicious.

Joseph Viola's world-championship-winning "Pâté en Croûte" is a delight, and the crayfish quenelle (a local speciality) is well worth going out of your way for. With generously served accompaniments (how about some pasta gratin with your quenelle?) and tasty local wines, you may be tempted to return to Daniel et Denise's often.

Diaporama

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Camille

Rising with a smile on her face in the morning, always curious and enthusiastic to discover new places (and new dishes) in Lyon, Camille is what the specialists refer to as a « compulsive tester ». More partial to savoury than sweet (even though offering her a praluline – a delicious brioche filled with pralines – is a sure-fire way to get in her good books), Camille devotes herself body and soul to testing new food establishments in Lyon. Her radar for new addresses is legendary.

Useful tips

Equipments
  • Air conditioning
  • Parking
Services
  • Pets welcome
  • Room hire
  • Wi-fi
  • Restaurant
  • Restaurant for children
Openings
  • Open from Tue. to Sat.: noon-2 PM and 7 PM-10 PM. Closed on Jan. 1st, May 1st, Jul. 14th, Aug. 15th, Nov. 1st and Dec. 25th.
Prices
  • Adult menu: 33 €
    Tasting menu: 51 €
    Child menu: 13 €
    Dish of the day: 15 to 18 €
    Menu of the day: from 21 €.
Spoken languages
  • English, French
Accessibility
  • Accessible for wheelchairs with assistance
TripAdvisor Traveler Rating

Daniel et Denise Saint-Jean

36 rue Tramassac - 69005 Lyon 5ème

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