Luxury is appreciated for its rarity. And lasting memories are built on the extraordinary.

It's hard to visit Lyon and not dream about dining in one of its outstanding restaurants. While Paul Bocuse is the first name that springs to mind, don't hesitate to delve back further into Lyon's tradition with La Mère Brazier or choose one of its talented up-and-coming local chefs.

Treating yourself to a gastronomic restaurant in Lyon is an experience to remember. 

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Culina Hortus

The team would like to offer a new type of dining experience in France: a gastronomic establishment with high-end, 100% vegetarian menus, served in a...

5 / 5

Restaurant L'Établi

The dreams of artisans often take shape on a workbench (‘un établi’ in French). We attempt to reflect this state of mind in our cuisine, as well as...

5 / 5

Prairial *

The Michelin-starred restaurant Prairial is breaking with tradition with its “no-nonsense gastronomy”.

4.5 / 5

La Mère Brazier **

La Mère Brazier was founded in 1921 by Eugénie Brazier, one of the most famous “Mères Lyonnaises” (Lyon’s legendary female chefs). Politicians and...

4.5 / 5

Arsenic Restaurant

Overseen by Michelin-starred chef Christian Têtedoie, L’Arsenic is a gastronomic establishment with a difference. It is both a restaurant and an...

4.5 / 5

Restaurant Le Président

Refined cuisine served in a warm, stylish ambiance, near Tête d'Or park.

4.5 / 5

Monsieur P

Chef Florent Poulard serves up authentic and innovative cuisine. Taking pride of place, the vegetables are sourced from local producers. The meat and...

4.5 / 5

La Rotonde *

In the heart of the leisure complex Le Lyon Vert, located in the west of Lyon, the chef Jean-François MALLE, one-star at the Michelin Guide 2020,...

4.5 / 5

L'Etage

L'Etage has been around for over 100 years. It is the last restaurant in floor of Lyon. Climb the two floors and discover an atypical and cozy place...

4.5 / 5

Les Terrasses de Lyon *

Up on Fourvière hill, "Les Terrasses de Lyon", the gourmet restaurant of the Villa Florentine, is managed by the chef David Delsart.

4.5 / 5

L'Alouette

As a keen nature lover, Jean-Claude Marlhins does his bit for the environment in this peaceful setting near Lyon where he produces a creative cuisine...

4.5 / 5

Le Gourmet de Sèze *

The nine tables spaced from each other for the well-being of the client welcome you in a contemporary setting with warm and relaxing colors.

4.5 / 5

Restaurant Guy Lassausaie *

Guy Lassausaie, Best Worker in France and rewarded 1 star in the Michelin Guide, embodies the fourth generation in the furnaces of the former coaching...

4.5 / 5

Jérémy Galvan Restaurant *

In the very heart of Old Lyon, the "Jérémy Galvan" restaurant proposes gourmet cooking using fresh, high quality products with speedy and friendly...

4.5 / 5

L'Atelier des Augustins

Nicolas Guilloton and the team of L'Atelier des Augustins await your visit to share culinary moments that combine the great tastes, pleasure and...

4.5 / 5

Victoria Hall

This former private residence from the 19th century boasts three different atmospheres: a traditional, semi-gourmet restaurant, a magnificent...

4.5 / 5

The Pyramid **

"La Pyramide" is located in the hotel of the same name. This is an invitation to take a gastronomic journey featuring delicate Michelin-starred...

4.5 / 5

Les Loges *

At the gourmet restaurant "Les Loges", Anthony Bonnet proposes a refined cuisine which combines tradition and creativity each day. The optimal...

4.5 / 5

Le Kitchen Café

Does the Kitchen Café need an introduction? A spearhead of the redevelopment of Lyon's 7th district, the Kitchen Café is the place to come for...

4.5 / 5

Paul Bocuse, Auberge du Pont de Collonges **

Located on the banks of the Saône, the Auberge du Pont de Collonges is popular with food lovers from the world over. A prestigious establishment, well...

4.5 / 5

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