Experience the inviting atmosphere of a brasserie. In terms of décor, ambiance and cuisine, brasseries have it all.
It's hard to go wrong with one of these eateries. You can enjoy classic dishes, which are often personalised by the chef. If you're dying for a steak tartare to make a change from andouillette, we can point you in the right direction!
In addition to the essential Brasserie Georges, here is a selection of very good addresses...
Le Métronome
Both a restaurant at lunchtime and a tapas bar in the evening, Le Métronome excels in both areas!
Café Epicerie Les Loges
The menu at this top of the range bistro has been prepared by Anthony Bonnet, combining freshness, originality and the skilful use of spices, aromatic...
L'Espace PH3
Located in the starred restaurant of Patrick and Pascale Henriroux, the PH3 is the place to taste cuisine of the highest quality prepared by this...
Brasserie Georges
Founded in 1836 by a brewer and emigrant from Alsace, Brasserie Georges ("La Georges" to locals) is still one of Lyon’s indispensable gastronomical...
Brasserie Le Silk
The "Silk Brasserie" invites you to dine in a glamorous and stylish atmosphere with huge black and white photo frescoes. Adapted to everyone's tastes,...
Brasserie des Brotteaux
Located opposite the majestic Gare des Brotteaux, this brasserie remains one of the most striking examples of Art Nouveau in France.
Brasserie LE NORD
LE NORD was the first brasserie created by Paul Bocuse. Just a stone's throw from the Town Hall and the Opera House, it offers diners a fresh take on...
Brasserie de L'OUEST
Located alongside the banks of the Saône, the Brasserie de l'OUEST has a large wooden terrace with an attractive view across the river. The interior...
Brasserie des Confluences
The Brasserie des Confluences opens its doors to share together a soft moment of gastronomy. In a contemporary design, surrounded with water, the...
Le Centre by Georges Blanc
Georges Blanc’s new establishment in the heart of Lyon. Top of the range meat and Bresse poultry specialities. A new concept with the focus firmly on...
Brasserie LE SUD
The Brasserie LE SUD, one of the four brasseries created by Paul Bocuse, proposes a bright, sunny cuisine with a Mediterranean touch, just a stone's...
Mama Shelter Restaurant
The well-known chef Guy Savoy cooks up simple and tasty dishes inspired by French tradition. The sort of cooking you would normally only get at home.
Les Fils à Maman
The "Fils à Maman" have arrived in Lyon, famous for its great cooking and its "mères lyonnaises", where they pay tribute to the excellent cooking they...
Brasserie Lyon Plage
For a business lunch or just a moment of sheer relaxation, the Brasserie Lyon Plage whisks you away for an exciting culinary journey. Chef Georges...
Restaurant B 52
The restaurant B52 offers traditional cuisine prepared by Chef Gilles Develle, Toque Blanche Lyonnaise. In a unique and friendly environment at the...
Brasserie de L'EST
Housed in the former Gare des Brotteaux, in the heart of Lyon the city's prestigious district, the Brasserie de l'EST will whisk you away on a...
L'Institution
In its cosy baroque setting with velvet bench seats and carpeted floors, we find the first establishment by Jacques Garcia in Lyon!
Brasserie Le Caz
Located on the site of the Lyon Vert Casino, the brasserie proposes refined cuisine with unbeatable value for money.
Brasserie des Lumières
30 metres above the stadium's pitch, the Brasserie des Lumières, designed by architect Marcelo Joulia, offers a stunning view, contemporary décor and...