In 1934, the gastronome Curnonsky declared Lyon the capital of gastronomy. 

Quenelle, Cervelle de Canut, Tablier de Sapeur, Coussin de Lyon, Volaille Demi-Deuil, Tarte à la Praline – so many exotic names to excite your imagination and taste buds!

Explore the authentic flavours of cuisine lyonnaise: the only difficulty is choosing a restaurant!

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Le Café du Peintre

With its attractive terrace opening out onto Avenue des Brotteaux, this warm and friendly establishment is well worth a visit and has acquired both a...

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4.5 / 5

Bouchon des Berges

Just a stone's throw from the Berges du Rhône, enjoy delicious family cooking comprised of Lyonnais and traditional specialities generously served in...

TripAdvisor
4.5 / 5

Le Bouchon des Cordeliers

Le Bouchon des Cordeliers welcomes you in an elegant and refined setting. The Chef offers authentic Lyonnaise cuisine, prepared with fresh produce, in...

TripAdvisor
4.5 / 5

Café Terroir

This unique restaurant has a selection of local products sourced from all over the region.

TripAdvisor
4.5 / 5

La Mère Brazier

La Mère Brazier was founded in 1921 by Eugénie Brazier, one of the most famous “Mères Lyonnaises” (Lyon’s legendary female chefs). Politicians and...

TripAdvisor
4.5 / 5

Bouchon Thomas

You are always more likely to ask Lyonnaise specialties. So we turned the Cantinetta in Lyonnais bouchon "Bouchon Thomas".

TripAdvisor
4.5 / 5

Les Loges

At the gourmet restaurant "Les Loges", Anthony Bonnet proposes a refined cuisine which combines tradition and creativity each day. The optimal...

TripAdvisor
4.5 / 5

Le Bouchon Sully

A new "bouchon" restaurant in the 6th district of Lyon! This is the new restaurant of Julien Gautier, Head Chef and owner of the "M Restaurant" and...

TripAdvisor
4.5 / 5

Café Epicerie Les Loges

The menu at this top of the range bistro has been prepared by Anthony Bonnet, combining freshness, originality and the skilful use of spices, aromatic...

TripAdvisor
4.5 / 5

Le Bistrot d'Abel

Faithful to its parent establishment, Café-Comptoir Abel, the Bistrot d’Abel opens its doors in the greatest tradition of Lyon cuisine.

TripAdvisor
4.5 / 5

Le Poêlon d'or

In an authentic, hundred-year-old setting, the team at Le Poêlon d'Or will introduce you to Lyon's traditional specialities.

TripAdvisor
4.5 / 5

Brasserie LE NORD

LE NORD was the first brasserie created by Paul Bocuse. Just a stone's throw from the Town Hall and the Opera House, it offers diners a fresh take on...

TripAdvisor
4 / 5

Café des Fédérations

Café des Fédérations in Rue du Major Martin gives you the best of local cuisine with no unnecessary frills.

TripAdvisor
4 / 5

Le Bouchon Lyonnais Chez Hugon

Authentic bouchon (a traditional local eatery). Arlette Hugon, the last ‘Mère Lyonnaise’ (as Lyon’s traditional female chefs are affectionately...

TripAdvisor
4 / 5

Brasserie de L'OUEST

Located alongside the banks of the Saône, the Brasserie de l'OUEST has a large wooden terrace with an attractive view across the river. The interior...

TripAdvisor
4 / 5

Les Culottes Longues

At Culottes Longues, not far from place Bellecour, David offers diners his own vision of cuisine: generously-served, traditional dishes just like...

TripAdvisor
4 / 5

Les Fines Gueules

Enjoy mouth-watering "home-made" Lyonnais and traditional cuisine in the picturesque setting of Old Lyon. Fresh fish and wine by the glass.

TripAdvisor
4 / 5

La Voûte, Chez Léa

Just a stone's throw from Place Bellecour, La Voûte Chez Léa has been welcoming guests since 1943 in one of Lyon's oldest establishments. You’ll love...

TripAdvisor
4 / 5

Le Vivarais

This restaurant is delighted to welcome you in a warm and friendly setting. The chef proposes constantly changing traditional and Lyonnais seasonal...

TripAdvisor
4 / 5

La Tête de Lard

The restaurant invites you to discover its Lyonnais specialities. You’ll instantly relax in this authentic setting, ready to enjoy a delicious meal in...

TripAdvisor
4 / 5